Maruichisobaya in Hitoyoshi

I went for the first time with my family. I ordered zaru soba. I don't eat soba so much, but it was a delicious soba with good flavor and throat (^^)I forgot to take a picture, but I ate some of the soba noodles ordered by my wife, which was also delicious.However, I think that it is not enough for those who eat a lot.It was a long-established soba noodle shop, but the inside of the store was a modern atmosphere, and the clerk was kind enough, so it was good.I felt that it was a restaurant where I could eat a lot, rather than eating full stomach.I would like to go if there is an opportunity to go again.

Price and taste do not match. Zaru soba is too hard. But because it seems to be thriving, is it a matter of taste? Personally, this area is a soba shop where I like Sansho Chaya in Ebino.

It has been recommended by the tourist information center. It is so delicious than expected, and the staff are friendly. Oyako soba was really delicious. It is recommended to eat additional tempura. There are quite a few people. It is said that some people have to wait and close the door as soon as it is finished. I want to eat again

Cheap udon, soba was 650 yen. Although it was very famous, it was delicious, but I felt that noodles were somewhat as stated in other comments.However, it was very smooth, and the hardness of the noodles was too soft and not too hard, so I personally was very good because I liked it. The tea was also very delicious.Chopsticks were not disposable chopsticks but also easy to grasp, it was good. By the way, it is said that the takeaway of chopsticks is +250 yen. Please be careful not to take it home without notice

There was a feeling of cleanliness, and the clerk's response was very good.

It takes time because it is handmade. The taste was good.

It's a private tasteThere are many menus set with buckwheat so it feels expensive. The atmosphere and customer service are both good, but I'm fine.

I went for the first time after renewing. Although there is a flow of the times, although price rise is inevitable, it changed from a quaint shop of old-fashioned to a modern and modern shop, and the surface was gone. That point was disappointing. The size of bamboo chopsticks and vessels used is the same as before. Certainly rather than a soba shop? I feel it. Clerk's response is polite, but it is not an image of a soba shop. There was no menu before, there was a set menu. Buckwheat is buckwheat spreading in the mouth, scented high. I wonder if the soup is also kelp and bonito. It has a deep feel, it does not hurt the flavor of soba, it goes well with soba and it tastes delicious. Since a full amount is not large, if it is an adult man it may feel a bit insufficient. I think that it is better to use the parking lot because it is wide on the back side of the store (note that it is only one-way turn left at the time of delivery).

It was delicious ❗

There are many people according to the word of mouth, and it is difficult to proceed. What doesn't work? . Soba is great if you don't wait for parent and child soba and colander soba.

Michelin guide Kumamoto Oita edition has a long-established store founded in 1891, ❗️ soba soup. However, it's a pity that I don't understand the set menu or that it doesn't have a large volume. The clerk was kind.

It is a soba restaurant where you can make a procession by saying that it was published in Michelin.There is a parent and child soba noodle and a soba set.Kakiage was served separately as a separate bowl.

Last August I went to eat with my family.The atmosphere of the store was also delicious.I heard that this time it was damaged by heavy rain inundation. If the new coronavirus epidemic calms down and recovery progresses, I will go again.I am looking forward to eating delicious soba again. good luck! !

Taste that hasn't changed from the past!This soup is wonderful! Although it is a soba restaurant, udon is popular!It ’s far away, but it ’s fast enough to eat!

As you can see, I think that the amount of buckwheat noodle is small. Certainly some customers are asking for 2 buckwheat noodles. I was 780 yen for 1 side rice ball and rice ball.If you eat 2 cups it will be over 1000 but 100 yen discount will apply.There is a set of so-called Kashira soba if it is not recommended.I do not need two glasses. If that's the case, it's better to have it. Everyone, though.Some customers were asking for 2 hot buckwheat noodles.If you order 2 cups, your belly will swell with just juice.Even if it says anything, it takes time to serve cooking.I feel like it takes more than an hour to write my name and wait in order.I'm addicted when I'm planning on finishing my lunch quickly.It was really bad.The taste was good.

Soba soup is definitely delicious, but Kitakyushu, where I live, is quite delicious, so this is normal.Soba is almost unscented.Soup is delicious, soba is so ...Udon was sold out, so I wanted to try it too.The atmosphere of the shop and the clerk were good.

Zaru soba, kakiage, and soba hot waterEverything was very delicious.I just waited for about an hour.And when we finished eating and went to the parking lot 🅿, “Today's soba is sold out!”We had a long wait, but there were many unfortunate people.

Michelan star soba place in Kumamoto. Noodles is very tasty its self. And kakiage is also great

The broth is so delicious

Crisp buckwheat noodles are delicious with the texture and taste of chicken.

Excellent soba noodles.The broth was crisp and the soup was completely eaten.Hitoyoshi is a wonderful city.

It is a clean and clean shop.Dashi is delicious

Soba noodle shop with excellent stabilityOrder plus burdock heaven with parent and child sobaIs it a parent bird? The soup is delicious near crunchy chicken closed with eggs. Always a thriving storeThe price is relatively high but the quality is high and I am satisfied

Parent and child sobaA soup in which the taste of chicken is condensed,A great cup of chicken crunchy.The last is divided by soba hot water and can be enjoyed as a chicken soup.

Of course, soba noodles were delicious. I want to go again. I can't forget the scent of the soup stock. I ate soba that I hate soba was delicious.

Outstanding! Both cold and hot soba dishes are very delicious!

No matter what you eat, the taste will not change. I can finally eat a full cup after surgery.

It is futsu.The buckwheat was pretty bashabasha and washing with water and the sound was playing ... (^ - ^; but it was soft and without any stiffness.The monkey's noodles are also pretty sweet ... I do not dislike this well but maybe you like it.There is no special flavor or deep feeling of tsumugi of soba noodles.There are many customers on vacation.I will not do until the recommendation ....

I wanted to visit again and again. Setting up shops, store staff 's response, and of course, taste. I heard that it is a popular shop in the land, but I think that it is a shop that can be more famous.

Oyako soba is the best, but the kelp tsukudani on the rice balls also tasted quite good.

I use high-speed from Kumamoto city and go once a month while watching the list of Ryukyu shochu.

Soba is certainly delicious.Although I got Zarusoba, I thought that it was wonderful, with a good scent and waist, I wanted to chew forever.Because I heard that the amount is small, I ordered a fried rice bowl together with fried rice, but this one was not good.Because it was a pretty good price, I wonder if it is fried seafood? I was thinking, but it was not a touch that said it was too much scented with vegetables, it was like a good vegetable sticking with the feeling that I felt it was boiled and the rice was like a good one, but on my own I did it ... "I felt.The atmosphere of the shop is good, soba is delicious so I think it is recommended for people who like buckwheat.The parking lot is in the back of the shop, so I think that it is easy to use because there are quite a few units.

After all, kashiwa soba is delicious!

The waitresses/manager made a superb effort of translating the menu for us..they even enlisted the help of a fellow customer. Thank you for making us feel so welcomed. Prices were reasonable. Would definitely visit again. Oiishi!

Everyone is ordering kashiwa soba and zaru soba. The amount of one serving is small, so even women can eat two types. Not to mention the taste, the atmosphere of the lively shop is also good. There is a feeling of cleanliness and I get the impression that it is very beautiful among restaurants in this area.

It was sold out at 2 o'clock! And this restaurant seems to be a normal way to eat two! ! ! I think it is normal, but it might be a good price! Lol lol (* ﾟ ∀ ﾟ *) surprised! First such shop!A long-established 💕 (* ﾟ ∀ ﾟ *) parent and child soba noodles founded in Meiji! ! ! ✨

First-time followers, recommended parent-child soba.Is delicious.

Chicken soba noodles tastes good, $700, enough, 3:30 Udon has been sold on the same day, the environment is comfortable, male waiter knows English

If it went without knowing, it was a popular store along Kumamoto Oita Michelin. They are all delicious.

I heard that it is a long-established store from the Meiji era. The taste is definitely delicious. Everyone at the shop is always feeling with (^ - ^).

I ate Kashiwa soba and simmered rice.The buckwheat noodles were good and the compatibility with the rice was excellent.

I went with three people, my brother and my grandmother, but it was terrible. My grandmother used to have two meals at the age of 90 and asked to split two sets, but after ordering, a clerk suddenly came and said that one set and one could not be set The I listened to the reason because there was no explanation, but there was no explanation at all. I did not go to the reason to walk the extremely hot middle-class grandmother, and I was forced to consent.I ate the "parent and child soba, kakiage set" but it was not a parent and child but a beef egg. In addition, I wanted the taste to be thin and a little more intense. As for the taste, I think it is a problem to change the order without personal explanation or detailed explanation.

Soba with plenty of dumplings. The fried oyster mushrooms and eggs also looked delicious.

I received a warm soba noodle with vegetables and vegetables. Both did not feel particularly delicious soba. The shop was calm and I could dine slowly, and the clerk's response was good.

I ordered Tamago udon. It is exquisitely tasty exquisitely the addition and subtraction of egg thickening and kelp dashi. The staff also greeted me with loud voice, I spent a good time with the sending out. Although the charge is a little high but the amount is small, those who eat a lot may be dissatisfied!

I'm from Hitoyoshi, and my mother took me from a young age. It was cheap, delicious, with a taste of the common people, and it was a shop that anyone could easily feel at home.However, if I go to the renewed shop after a long time, the atmosphere and the capacity is also good feeling, but that, there is a purpose for tourists, there is this price availableAnd look at the menuThe taste of common people, affordable, so, at that price, this delicious sweet potatoIf this was the case, Hitoyoshi Kuma people, who have supported Maruichi until now, are local people who are willing to go?As I knew the old days, I felt a bit sad. The taste was delicious 🙌

Definitely, it is tasty.

I interrupted Monday at the closing time, so it was not crowded at all (^ ω ^)I got "Set of Kasawa and Zaru" which is said to be popular.The tsuyu was softer than Nagano's soba and it was very delicious.

Two years ago, I asked for a very delicious soba noodle. I heard that it was damaged by this flood.After recovery, I will go back to eat soba from Aichi, so please do your best

The soup is delicious but the amount is smallI want you to make a large serving as a menu